In addition to my ongoing lecture series on Italian food and culture, I host tastings, cooking classes and special events on the culture and history of Italian food:

  • Italian olive oil, wine and cheese tastings

  • Tuscan cooking classes

  • Talks on Italian bread, cheese, chocolate and aromatic herbs

For my upcoming events please visit Cucinato’s Gaia Massai events!

Summary Block
This block has no content yet. Items you add to the page connected to this block will display here.
Featured

To book a corporate or private event please visit my contact page. 

 


PHOTOS FROM PREVIOUS EVENTS